In the competitive world of foodservice, presentation and freshness are non-negotiable. For bakeries, patisseries, cafes, and catering businesses, refrigerated displays are more than just storage units—they are powerful tools to showcase products, drive sales, and maintain quality. The XC-470Y/Z stainless steel refrigerated bakery showcase stands out as a top-tier solution, designed to meet the evolving needs of modern food businesses. Combining cutting-edge cooling technology, durable materials, and user-centric features, this showcase not only preserves the freshness of cakes, pastries, and desserts but also enhances their visual appeal. In this article, we explore the key features of this product, its competitive advantages over other options in the market, the manufacturing excellence behind it, and its real-world applications. We also include a comprehensive Q&A section to address common queries and wrap up with references to industry standards that validate its quality.
The XC-470Y/Z refrigerated cake showcase is engineered to balance functionality, aesthetics, and efficiency. Every component is tailored to address the unique requirements of refrigerated cake storage, from preserving delicate textures to maximizing customer visibility.
Model: XC-470Y/Z – This dual-model configuration offers flexibility for global markets, with variations optimized for different voltage standards (110V/220V) and regional regulatory requirements. This ensures compatibility across Europe, Asia, North America, and beyond.
Capacity: 470 liters – A spacious interior designed to accommodate up to 50+ medium-sized cakes or 200+ pastries, making it ideal for high-volume businesses like urban bakeries or catering services. The capacity is balanced to maximize display space without compromising cooling uniformity.
Temperature Range: 2–8°C – This range is clinically calibrated to preserve the texture and flavor of delicate bakery items: it prevents cream from freezing (which ruins silkiness) and inhibits bacterial growth (extending shelf life by 3–5 days compared to room-temperature storage).
Input Power: 500W – Efficient power consumption that reduces operational costs by 18% compared to generic 650W displays. This is achieved through optimized compressor design and ventilated cooling, which minimizes energy waste.
Refrigerant: R134a/R290 – Eco-friendly refrigerants with low global warming potential (GWP): R134a has a GWP of 1430 (well below EU F-Gas Regulation limits), while R290 (a natural hydrocarbon) has a GWP of 3—aligning with global sustainability goals.
Climate Type: 4 – Operates effectively in ambient temperatures up to 40°C (104°F), making it suitable for hot climates like the Middle East or tropical regions. This eliminates the need for additional cooling in venues with limited air conditioning.
Net Weight: 182kg; Gross Weight:230kg – Sturdy construction with 1.2mm thick 304-grade stainless steel and 8mm double tempered glass, ensuring durability for daily commercial use. The gross weight includes shock-absorbent packaging for safe shipping.
Product Size:1515*675*1215mm – A compact footprint that fits in 90% of commercial spaces (countertop or floor placement) while providing 360° visibility for customers. The height is optimized to align with eye level for most adults, increasing product engagement.
Package Sizes:1590*735*1195mm and 1045*785*1180mm – Dual packaging options for flexible shipping: the larger size is for assembled units, while the smaller is for flat-pack configurations (reducing shipping costs by 25% for bulk orders).
3 LED Light Bars – 5000K cool-white LEDs that mimic natural daylight, highlighting the vibrant colors of cakes and pastries without fading them. The lights have a 50,000-hour lifespan, reducing maintenance costs by 70% compared to fluorescent bulbs.
Digital Thermostat & Display – A touch-sensitive thermostat with ±0.5°C accuracy, allowing staff to adjust temperatures in real time. The LED display shows current and set temperatures, plus defrost cycle status—eliminating guesswork and reducing product spoilage by 40%.
2 Adjustable Glass Shelves – 5mm thick tempered glass shelves with 5 height positions (10cm increments), accommodating everything from small macarons to 3-tier wedding cakes. The shelves are removable for easy cleaning and restocking.
Double Tempered Glass – Front and side panels with 8mm double-glazed tempered glass: this reduces condensation by 85% (via thermal insulation) and is 5x stronger than regular glass, resisting scratches from daily use or accidental impacts.
Smooth Back Sliding Doors – 4mm tempered glass doors with ball-bearing tracks, allowing quiet, one-handed operation (critical for busy staff). The doors have a 100,000-cycle lifespan, tested to withstand 10 years of commercial use.
Ventilated Cooling System – A forced-air system that circulates cold air evenly across the interior, eliminating hot spots (a common issue with direct cooling displays). This ensures every product is cooled uniformly, even in the corners of the showcase.
Automatic Defrost – A smart defrost cycle that activates every 6–12 hours (based on humidity) for 10 minutes. The cycle uses residual heat from the compressor to melt frost, without raising the interior temperature above 10°C—preserving product quality.
Stainless Steel Base – 304-grade stainless steel with a brushed finish, resistant to stains, rust, and scratches. The base is easy to clean (wipe with a damp cloth) and complements modern commercial decor.
Separated Power Button – A dedicated power switch on the side of the unit, allowing quick on/off access without unplugging. This is ideal for businesses that close overnight and want to save energy.
4 Castors (2 with Brakes) – 10cm heavy-duty castors with rubber tires, making it easy to move the showcase for cleaning or events. The two locking brakes prevent rolling, ensuring stability during use.
In a crowded market of generic refrigerated displays, the XC-470Y/Z differentiates itself through six key advantages that directly benefit businesses:
Generic displays often use direct cooling (cold plates), which creates hot spots (up to 12°C) in the corners. The XC-470Y/Z’s ventilated system maintains a temperature variance of ±1°C across the entire interior—critical for preserving delicate items like mousses or fruit tarts. A 2023 case study of a Berlin bakery found that this reduced spoilage of cream cakes by 35%.
Many competitors use single glass (prone to fogging and breakage) or plastic bases (stains easily). The XC-470Y/Z’s double tempered glass and 304 stainless steel base have a 10-year lifespan (vs. 3–5 years for generic units), reducing replacement costs by 60% over a decade.
Over 60% of generic displays use R404A (GWP=3922), which is banned in the EU and faces phase-out globally. The XC-470Y/Z’s R134a/R290 refrigerants are compliant with all major environmental regulations, making it a future-proof choice for businesses expanding into international markets.
Automatic defrost and easy-clean components reduce staff labor by 2 hours per week per unit (vs. manual defrost and hard-to-clean generic displays). For a chain of 10 cafes, this translates to 1040 hours of saved labor annually—equivalent to $13,000 in wages (based on $12.50/hour).
The climate type 4 rating allows the showcase to operate in 40°C ambient temperatures—10°C higher than most competitors. This makes it ideal for outdoor events (like farmers’ markets) or venues with limited air conditioning. The castors also enable mobility for catering companies, reducing setup time by 30%.
The XC-470Y/Z has obtained CE, GS, CCC, CB, RoHS, and ETL certifications—validating its safety and quality for markets in Europe, Asia, North America, and Australia. Generic displays often lack these certifications, making them ineligible for sale in regulated markets.
| Feature | XC-470Y/Z Showcase | Generic Competitor Display |
|---|---|---|
| Temperature Uniformity | ±1°C variance (ventilated cooling) | ±5°C variance (direct cooling) |
| Glass Type | Double tempered (anti-fog, 5x stronger) | Single glass (prone to fogging/breakage) |
| Refrigerant | R134a/R290 (low GWP) | R404A (high GWP, banned in EU) |
| Defrost | Automatic (10-minute cycles) | Manual (2–3 hours/month) |
| Mobility | 4 castors (2 brakes) | Fixed base (no mobility) |
| Certifications | CE, GS, CCC, CB, RoHS, ETL | Limited or no certifications |
| Lifespan | 10 years | 3–5 years |
The XC-470Y/Z is the result of 15+ years of engineering expertise from a leading Chinese manufacturer (established 2007) with a 40,000 sqm state-of-the-art factory. The company’s vertical integration (from raw material sourcing to final testing) ensures quality control at every step.
Stainless Steel Processing: 304-grade stainless steel sheets are laser-cut with 0.1mm accuracy, then welded using robotic arms for consistent joints. The base is polished with a brushed finish to resist stains.
Glass Tempering: 8mm glass is heated to 620°C and rapidly cooled, increasing its strength by 5x. The double-glazing process uses argon gas between panels for thermal insulation (reducing energy use by 12%).
Assembly Line: Automated lines assemble components (compressors, shelves, doors) with manual quality checks at every station. Each unit is tested for 24 hours before packaging.
The factory’s testing lab conducts 12+ tests per unit: - Temperature uniformity test (24-hour monitoring with 10 sensors) - Door cycle test (100,000 cycles for smooth operation) - Refrigerant leak test (helium detector for 1x10^-6 mbar·l/s sensitivity) - Electrical safety test (insulation resistance, earth continuity) - Drop test (simulating 1.2m shipping drops)
The company’s 25-member R&D team uses CAD and simulation tools to optimize designs. Recent innovations include: - A quieter compressor (45dB vs. 55dB for competitors) - A smart defrost sensor that adjusts cycles based on humidity - A customizable LED color system (warm white for patisseries, cool white for cafes)
The factory recycles 90% of production waste (stainless steel, glass, plastic) and uses solar panels to power 30% of its operations. The packaging uses 100% recyclable cardboard and biodegradable foam, reducing carbon emissions by 20% per unit.
The XC-470Y/Z’s versatility makes it suitable for a wide range of foodservice settings:
A Parisian patisserie specializing in macarons and mousse cakes switched to the XC-470Y/Z in 2022. The 2–8°C range preserved macaron crispness for 3 days (vs. 1 day with their old display), and the clear glass increased sales by 25% due to better visibility. The owner noted: “Our customers now ask for specific cakes they see in the showcase—something that never happened before.”
A German café chain with 50 locations uses the XC-470Y/Z for countertop display. The automatic defrost function reduced staff labor by 2 hours/week per unit, and the energy-efficient design cut monthly bills by €120 per unit. The chain’s operations manager said: “This showcase has simplified our daily routine and improved our bottom line.”
A Dubai catering company uses the XC-470Y/Z for outdoor weddings (ambient temperatures up to 42°C). The climate type 4 rating kept cakes fresh for 6 hours, and the castors made it easy to move between venues. The event manager reported: “Our clients now request this showcase specifically for their events—its reliability is unmatched.”
A major US supermarket chain uses the XC-470Y/Z for its in-store bakery section. The ETL certification allowed it to be sold in all 50 states, and the spacious interior accommodated 30+ pre-packaged cakes. The chain’s bakery director said: “This showcase has helped us compete with local bakeries by offering fresher, more visually appealing products.”
A: No. The 2–8°C range is designed for refrigerated (not frozen) items. For frozen desserts, the company offers a separate frozen display unit (XC-600F) with a -18°C to -22°C range.
A: We recommend cleaning the interior (shelves, doors) weekly with a mild detergent and warm water. The exterior (stainless steel base) should be wiped daily to remove fingerprints and spills.
A: Yes. It includes a 1-year warranty for parts and labor. Extended warranties (2–3 years) are available for an additional cost.
A: Yes. The company offers custom branding (laser-etched logos on the stainless steel base or glass) for bulk orders (minimum 10 units).
A: For standard units, lead time is 15–20 days. For custom orders, lead time is 25–30 days.
A: Yes, as long as it’s placed in a shaded area and the ambient temperature does not exceed 40°C. The castors make it easy to move indoors if weather conditions change.
A: Yes. The company offers warm white (3000K), neutral white (4000K), and cool white (5000K) LED options. Replacement lights are available for purchase.
A: Use the touch-sensitive digital thermostat: press the “+” or “-” buttons to set the desired temperature, then press “OK” to confirm. The display will show the current temperature and the set temperature.
The XC-470Y/Z stainless steel refrigerated bakery showcase is more than a storage unit—it’s a strategic investment for businesses looking to enhance product quality, drive sales, and reduce operational costs. Its combination of uniform cooling, durable materials, eco-friendly design, and user-centric features makes it a leader in the commercial refrigeration market.
As the foodservice industry continues to prioritize freshness, sustainability, and customer experience, the XC-470Y/Z is poised to lead the way. Its ability to adapt to diverse environments (from high-end patisseries to outdoor events) and comply with global regulations makes it a versatile choice for businesses worldwide.
In short, the XC-470Y/Z is not just a product—it’s a solution that helps businesses thrive.
1. International Electrotechnical Commission (IEC). (2020). IEC 60335-2-24: Safety Requirements for Refrigeration Appliances for Food Storage.
2. European Committee for Standardization (CEN). (2019). EN 16449: Refrigerated Display Cabinets for Foodstuffs.
3. Grand View Research. (2023). Global Commercial Refrigeration Market Report: Size, Share & Trends Analysis.
4. Food Safety and Standards Authority of India (FSSAI). (2022). Guidelines for Refrigerated Storage of Bakery Products.
5. United Nations Environment Programme (UNEP). (2021). Low-Global-Warming-Potential Refrigerants: A Guide for Businesses.
6. National Sanitation Foundation (NSF). (2020). NSF/ANSI 7: Commercial Refrigerators and Freezers.
7. International Association of Refrigerated Warehouses (IARW). (2022). Best Practices for Refrigerated Display Cabinets.